Easiest Way to Make Super Quick Homemade Chicken and Chorizo Paella

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken and chorizo paella. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken and Chorizo Paella is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Chicken and Chorizo Paella is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken and chorizo paella using 18 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Chicken and Chorizo Paella:

1. Make ready 2 clove garlic
2. Prepare 1 large onion
3. Make ready 1 large carrot
4. Prepare 15 grams flat leaf parsley
5. Take 70 grams chorizo
6. Make ready 2 skinless, boneless chicken thighs
7. Make ready 1 olive oil, extra virgin
8. Take 1 tbsp paprika
9. Take 1 dozen threads of saffron
10. Get 1 red capsicum
11. Take 1 tbsp tomato paste
12. Make ready 1 cube chicken stock
13. Make ready 300 grams paella rice
14. Prepare 100 grams frozen peas
15. Make ready 200 grams peeled prawns
16. Take 1 lemon
17. Prepare salt
18. Make ready ground black pepper

Instructions to make Chicken and Chorizo Paella:

1. Peel and finely slice garlic
2. Roughly chop onion and carrot
3. Finely chop parsley
4. Roughly chop chicken and chorizo
5. Deseed and chop capsicum
6. In an oven-safe pan on medium heat, fry garlic, onion, carrot, chorizo, chicken and paprika in olive oil.
7. Season with salt and pepper
8. Add capsicum to pan for a short span
9. Stir through tomato paste and stock cube. Stir through rice until it is coated with flavour
10. Pour in 750ml of boiling water, and add saffron with a pinch of salt
11. Cover and bring to the boil, then reduce to a simmer for 15mins, stirring regularly from the outside to center
12. Stir through prawns and peas, cover, and cook until hot all the way through.
13. Add additional seasoning to taste, scatter parsley leaves and serve with lemon wedges.

So that’s going to wrap this up for this special food chicken and chorizo paella recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!