Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, hari mirch aur bengun sabzi. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Hari Mirch aur Bengun sabzi is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Hari Mirch aur Bengun sabzi is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook hari mirch aur bengun sabzi using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Hari Mirch aur Bengun sabzi:
- Take 10 Hari mirch
- Get 1-2 bengun (Medium size)
- Prepare 2 piyaz
- Make ready 2 tamator
- Make ready 1 tsp salt
- Prepare 1 tsp red chillies powder
- Take 1 tsp Chaat masla
- Prepare 1 tsp zeera
- Get 1/4 cup oil
Instructions to make Hari Mirch aur Bengun sabzi:
- Oil main piyaz fry Karein aur sath main Hari mirche aur baigan Dal. Dein
- Sahi se fry karle to tamator Kat Kar Dal lein.
- Phir tamam masle Dal Kar fry Karein
- Hari mirche aur bengen sabzi taiyar Hy.
So that’s going to wrap this up with this exceptional food hari mirch aur bengun sabzi recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
