Steps to Prepare Perfect Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vickys salmon with an asian-style sauce, gf df ef sf nf. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have vickys salmon with an asian-style sauce, gf df ef sf nf using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF:

1. Take 4 skinless salmon fillets
2. Get 5 clove garlic, peeled
3. Prepare 1 piece peeled ginger, about 6cm long, thumb thickness
4. Get 2 hot red chillies, heat of your own preference
5. Make ready 2 kaffir lime leaves
6. Take 1 stick lemongrass, trimmed
7. Prepare 2 tbsp coriander/cilantro leaves, finely chopped
8. Make ready 100 grams granulated sugar / equivalent amount sweetener
9. Get 3 tbsp water
10. Take 50 ml rice wine vinegar / cider vinegar
11. Make ready 1 tbsp lime juice
12. Get 1 tbsp soy sauce, see my Soy-Free Soy Sauce link below

Steps to make Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF:

1. Preheat the oven to gas 6 / 200C / 400°F and line a baking tray with foil, sprayed lightly with oil
2. Put the garlic, chillies, ginger, lime leaves and lemongrass in a food processor and puree to almost a paste
3. Put the sugar and water in a small saucepan and heat gently until the sugar has dissolved
4. Let boil until the syrup has started to thicken
5. Add the pureed ingredients and the coriander to the pan and cook through for 3 minutes, then stir in the vinegar, lime juice and soy sauce - - https://cookpad.com/us/recipes/332952-vickys-soy-sauce-substitute
6. Place the salmon on the baking tray, brush some of the sauce over the fillets then bake for 15 minutes. Keep the remaining sauce warm
7. Plate up and pour some of the warm sauce over each fillet
8. Nice served with noodles or a salad

So that’s going to wrap it up for this exceptional food vickys salmon with an asian-style sauce, gf df ef sf nf recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!