Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, rhubarb & apple crumble. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Rhubarb & Apple Crumble is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Rhubarb & Apple Crumble is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook rhubarb & apple crumble using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Rhubarb & Apple Crumble:
- Prepare 400 g rhubarb
- Get 1 bramley apple
- Get 100 g caster sugar
- Take splash port
- Get 150 g self raising flour
- Prepare 100 g butter
- Take 50 g caster sugar
Steps to make Rhubarb & Apple Crumble:
- Chop the rhubarb and apple up into bitesize chunks, not too small though
- Simmer the rhubarb and apple with 100g of sugar and a splash of port on a low heat for 15 minutes
- Rub the flour, butter and remaining sugar together to form the crumble topping
- Sprinkle the crumble over the fruit in the baking dish
- Bake in the oven for 30 minutes at 180 degrees c
- Serve with cream, ice cream or custard
So that’s going to wrap this up for this special food rhubarb & apple crumble recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
