23/09/2020 09:27

Recipe of Perfect Rhubarb and Apple Crumble

by Hulda Murray

Rhubarb and Apple Crumble
Rhubarb and Apple Crumble

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, rhubarb and apple crumble. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Rhubarb and Apple Crumble is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Rhubarb and Apple Crumble is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook rhubarb and apple crumble using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rhubarb and Apple Crumble:
  1. Take Rhubarb
  2. Take Cooking apples
  3. Take to taste Sugar
  4. Take Small amount of water
  5. Take 1 cup self-raising flour
  6. Take 3/4 cup soft brown sugar
  7. Get 125 g butter - cubed
  8. Make ready 1/4 cup flakes almonds
Instructions to make Rhubarb and Apple Crumble:
  1. Cook rhubarb and apples in a small amount of water and add sugar to taste. Cool and place in ovenproof dish
  2. Flour, brown sugar and butter goes into a mixing bowl. Rub in butter until it looks like rough breadcrumbs. Mix through flaked almonds.
  3. Sprinkle evenly over rhubarb and apple mixture. Bake at 180 degrees C for 30- 40 minutes or until golden. Don’t worry if the fruit bubbles through.
  4. Serve warm with custard, yoghurt or ice cream. Also good cold

So that is going to wrap this up for this exceptional food rhubarb and apple crumble recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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