11/12/2020 23:32

Recipe of Speedy My Bombay potatoes (shop bought seasoning)

by Bernard Berry

My Bombay potatoes (shop bought seasoning)
My Bombay potatoes (shop bought seasoning)

Hey everyone, it’s Gordon, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, my bombay potatoes (shop bought seasoning). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

My Bombay potatoes (shop bought seasoning) is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. My Bombay potatoes (shop bought seasoning) is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my bombay potatoes (shop bought seasoning) using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Bombay potatoes (shop bought seasoning):
  1. Prepare 1 kg baby potatoes cubed and boiled
  2. Prepare 1 medium onion chopped
  3. Take 3 tbsp garlic paste
  4. Get 1 tbsp ginger paste
  5. Get 1 tsp onion powder
  6. Prepare 1 tbsp tomato paste
  7. Take pack Bombay mix
  8. Get 4 tbsp water
  9. Take 2 tbsp oil
  10. Get to taste Salt and pepper
Instructions to make My Bombay potatoes (shop bought seasoning):
  1. Chop potatoes into cubes then put into a pot of water bring to a boil and simmer for 10minutes then drain
  2. Add oil to a large pan add onions saute for 3 minutes until it starts to brown slightly
  3. Then add garlic and ginger stir fry for a minute
  4. Add onion powder,Bombay potato seasoning and potatoes mix for 2 minutes
  5. Add tomato paste and water fry for minute then serve enjoy

So that’s going to wrap this up for this exceptional food my bombay potatoes (shop bought seasoning) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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