Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, traditional (kienyeji)chicken stew. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Traditional (Kienyeji)Chicken Stew is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Traditional (Kienyeji)Chicken Stew is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook traditional (kienyeji)chicken stew using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Traditional (Kienyeji)Chicken Stew:
- Make ready Local chicken
- Take Garlic
- Get Ginger
- Take Scotch bonnet
- Take Tomatoes
- Take Pepper
- Take Cooking oil
- Take Seasoning
- Get I added irish potatoes
Instructions to make Traditional (Kienyeji)Chicken Stew:
- Cut chicken into parts and boil with cubes ginger garlic bay and leaves
- Set aside and blend pepper scotch bonnet onion and tomatoes fry in oil
- Add water your chicken and potatoes cover and alow to be tender enjoy with chappati
So that is going to wrap it up with this exceptional food traditional (kienyeji)chicken stew recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
