Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, coconut chili prawns. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Coconut Chili Prawns is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Coconut Chili Prawns is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have coconut chili prawns using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Chili Prawns:
- Take Onions
- Get Turmeric Powder
- Make ready Dried Chili Powder
- Take Salt
- Take Fish Sauce
- Prepare Coconut Milk
- Take Prawns
Steps to make Coconut Chili Prawns:
- Cut some onions. Add a spoon of dried Chili powder and pound them into a paste.
- Prepare some prawns by peeling off the skin and marinating with some turmeric powder and salt. After you’re done massaging the turmeric powder and salt into the prawns, add the marinated prawns into the wok of cooking oil, and mix them with the paste.
- Add fish sauce. Wait for the prawns to cook. If you see the prawns start to stiff up into a curved shape, they are pretty much cooked.
- Add coconut milk and stir the prawns with the spatula.
- Mix them up for a minute or two and you will have a delicious meal of Coconut Chili Prawns.
So that’s going to wrap it up for this exceptional food coconut chili prawns recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
