Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, phirni indian creamy rice pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Phirni Indian creamy rice pudding is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Phirni Indian creamy rice pudding is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have phirni indian creamy rice pudding using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Phirni
Indian creamy rice pudding:
- Take 450 ml milk
- Prepare 50 ml evaporated milk
- Take 3 tbsp rice flour
- Prepare 3 tbsp sugar
- Take 1 tsp cardamom powder
Instructions to make Phirni
Indian creamy rice pudding:
- Add milk, evaporated milk& rice flour in a pot.
- Cook it on a very low fire for atleast 15-20 mins to get a thick texture.
- Add in 1 tsp Cardamom powder after its cook.
- Stir it for another 5 mins.
- Put in a bowl. Decorate with crushed Almonds, Pistachio and saffron.
- Leave it to cook! Then put in fridge for couple of hours. Serve chilled. Enjoy!
So that is going to wrap it up for this exceptional food phirni indian creamy rice pudding recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
