Easiest Way to Prepare Ultimate Baked rice pudding - vegan

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked rice pudding - vegan. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Real Baked Rice Pudding is easy and also a comfort food with a mild sweetness and creamy texture. A classic that your whole family will love. What ingredients go into Real Baked Rice Pudding? Arborio rice is mixed with a dairy free milk such as almond milk and two favorite dessert spices.

Baked rice pudding - vegan is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Baked rice pudding - vegan is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook baked rice pudding - vegan using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked rice pudding - vegan:

1. Get 1 cup brown rice
2. Get 1 1/2 cups water
3. Prepare 1 tbsp arrowroot powder
4. Make ready 1 1/4 cup soy milk unsweetened
5. Get 2 tbsp maple syrup
6. Take 2 tsp ground cinnamon
7. Prepare Generous pinch of salt
8. Prepare Your topping of choice eg more maple syrup, blueberries, cinnamon apple, toasted almonds

This easy recipe is also gluten free and dairy free. This is a sponsored post by Almond Breeze. Creamy vegan rice pudding that tastes like a delicious custard! Divine served with a sprinkle of cinnamon either hot or cold.

Instructions to make Baked rice pudding - vegan:

1. Put the rice and water in a pan. Bring to the boil. Cover and simmer for 40-45mins til very soft.
2. In a bowl, dissolve the arrowroot powder in 1 cup of the soy milk.
3. Add the rice, maple syrup, cinnamon and salt. Mix well.
4. Put in a greased (with melted coconut oil or vegan butter) ovenproof dish. Cover with foil. Bake until lightly browned and bubbling - for about 45 mins/ 1 hour.
5. When it’s baked, stir in the rest of the milk. Let it cool a little before enjoying 😋

Creamy vegan rice pudding that tastes like a delicious custard! Divine served with a sprinkle of cinnamon either hot or cold. This vegan rice pudding tastes just like creamy custard! Seriously, even if the words rice and pudding don't sound like they should go in the same sentence, you'll be a. Mix all ingredients in a bowl pour into a cake pan or casserole dish.

So that is going to wrap this up with this exceptional food baked rice pudding - vegan recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!