Simple Way to Make Ultimate Summery Potato Salad With A Fish Twist

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, summery potato salad with a fish twist. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Summery Potato Salad With A Fish Twist is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Summery Potato Salad With A Fish Twist is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook summery potato salad with a fish twist using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Summery Potato Salad With A Fish Twist:

1. Get Potatoes, as many as you'd like, chopped into chunks,
2. Get Fish fillet of your choice, cooked and flaked into chunks,
3. Get Spring onions chopped finely, around 3,
4. Prepare Orange bell pepper cubed small, I used 1/3rd a pepper,
5. Get 1 large pickled gerkin/cucumber chopped finely,
6. Take 2 large handfuls of curly kale,
7. Take Equal parts Mayonnaise and salad cream, enough to coat potato,
8. Get Dried dill to taste,
9. Prepare 2-3 tbsp lemon juice,
10. Make ready Salt and pepper to taste,
11. Make ready 1 little cooking oil for frying
12. Prepare To finish:
13. Take 1 drizzle of extra virgin olive oil (optional)

Steps to make Summery Potato Salad With A Fish Twist:

1. Heat a little oil in a pan and cook off the kale for around 3-4 minutes until wilted slightly and tender then remove from the heat and set aside. Boil some salted water in a large saucepan and cook the potatoes until tender, drain off and leave to cool for a few minutes. Season well with salt and pepper.
2. Add the bell pepper, spring onion, gerkin and dill to the potatoes and gently combine. Next add the lemon juice, mayo and salad cream and again stir until the potatoes are coated.
3. Lastly add in the kale and half the flaked fish and gently combine. Serve into your serving bowl then scatter over the remaining fish and season with more salt, pepper and dill. Drizzle over a little extra virgin olive oil if you desire. Enjoy! :)

So that is going to wrap it up for this exceptional food summery potato salad with a fish twist recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!