Steps to Make Quick Roasted octopus on fragrant chickpea puree

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, roasted octopus on fragrant chickpea puree. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Roasted octopus on fragrant chickpea puree is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Roasted octopus on fragrant chickpea puree is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook roasted octopus on fragrant chickpea puree using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Roasted octopus on fragrant chickpea puree:

1. Prepare About 1 kg of very fresh octopus
2. Take 400 gr. about chickpeas
3. Make ready 3 sprigs fresh rosemary
4. Prepare 2 poached garlic
5. Make ready as needed Extra virgin olive oil; Salt; Pepper

Instructions to make Roasted octopus on fragrant chickpea puree:

1. Soak the chickpeas for 12 hours in water and bicarbonate. After this time, rinse the chickpeas and boil them in a saucepan with water (in a pressure cooker for 30 minutes, otherwise in a normal saucepan for about an hour, until they are cooked).
2. Put the frozen octopus in a pot, bring it to a boil, cook for about 40 minutes (depending on the size of the octopus) and let it cool, covered, in its cooking water.
3. As soon as the chickpeas are cooked, put a couple of tablespoons of oil, a clove of garlic, a sprig of rosemary in a pan and heat, add the chickpeas and let them flavor for a few minutes. - At this point, adding a little extra virgin olive oil slowly, blend the chickpeas until you get a smooth and fluid cream.
4. Place the chopped octopus in the grill pan and brown it for a few minutes on each side, with a pinch of salt and a sprinkle of pepper until you get a tasty crust. - take the dishes with a couple of tablespoons of hot chickpea puree, add a few pieces of octopus on top and garnish with oil - It should be eaten strictly hot.

So that is going to wrap it up with this exceptional food roasted octopus on fragrant chickpea puree recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!