Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mango rice pudding. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mango Rice Pudding is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Mango Rice Pudding is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have mango rice pudding using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mango Rice Pudding:
- Take 100 g rice
- Prepare 250 g milk
- Prepare 2 mangoes
- Get 30 g sultanas
- Prepare For syrup
- Take 200 ml water
- Take 50 g sugar
- Make ready 1 ml vanilla essence
Instructions to make Mango Rice Pudding:
- Soak rice in water for 30mins
- Boil rice with milk till ready and set aside
- Boil water add sugar and vanilla essence to make syrup
- Peel and cut mango into small cubes and add in the syrup let it boil for 3mins
- Drain excess syrup in mango and mix with rice
- Place sultanas in a glass add the rice pudding garnish with more sultanas
- Enjoy
So that’s going to wrap it up with this exceptional food mango rice pudding recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
