Steps to Prepare Homemade Pizza Dough

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, pizza dough. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pizza Dough is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Pizza Dough is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook pizza dough using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pizza Dough:

1. Make ready 1 1/3 cups (320 ml) warm water (between 100-110°F, 38-43°C)
2. Prepare 2 1/4 teaspoons instant yeast
3. Get 1 Tablespoon (13 g) granulated sugar
4. Get 2 Tablespoons (30 ml) olive oil
5. Get 3/4 teaspoon salt
6. Prepare 3 1/2 cups (440 g) all-purpose flour (spoon & levelled), plus more for hands and surface
7. Get sprinkle of cornmeal for dusting the pan

Instructions to make Pizza Dough:

1. Mix the dough ingredients together by hand or use a hand-held or stand mixer.
2. Knead by hand or beat the dough with your mixer. I like doing this by hand.
3. Place dough into a greased mixing bowl, cover tightly, and set aside to rise for about 90 minutes or overnight in the refrigerator.
4. Punch down risen dough to release air bubbles. Divide in 2.
5. Roll dough out into a 12-inch circle. Cover and rest as you prep the pizza toppings.
6. Top with favorite pizza toppings.
7. Bake pizza at a very high temperature for only about 15 minutes.
8. Please tag @appetizing.adventure on Instagram if you make this!

So that is going to wrap this up for this exceptional food pizza dough recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!