Recipe of Speedy Cinnamon roll

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cinnamon roll. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Cinnamon roll is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Cinnamon roll is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook cinnamon roll using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon roll:

1. Take Bread dough (see recipe)
2. Take Appropriate amount of Roasted walnut(chop them into small pieces)
3. Prepare Cinnamon powder
4. Get sugar
5. Take melted butter
6. Prepare Icing
7. Get powder sugar
8. Get water

Steps to make Cinnamon roll:

1. Follow my pull apart bread recipe step 1 and 2 with same ingredients. - (see recipe)
2. After the dough is rises for 30min, let the air out and roll it back in one circle. Let the dough rest for 10min under a wet towel/ kitchen paper.
3. Stretch the dough to 36cmx36cm. Sprinkle cinnamon powder, sugar and walnuts.
4. Roll them into a cylinder. Try to make them as thin as possible. Connect the end tightly.
5. Cut them into 9 and place it in a 23cmx23cm square pan.
6. Let it rise for 20min.
7. Bake in a oven that is preheated to 180c° for 20min.
8. Icing-mix all the icing ingredients. Pour them on a roll after cooling down.

So that’s going to wrap this up with this exceptional food cinnamon roll recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!