24/10/2020 03:00

How to Make Ultimate Sausage & Potato Casserole

by Todd Kim

Sausage & Potato Casserole
Sausage & Potato Casserole

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sausage & potato casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sausage & Potato Casserole is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Sausage & Potato Casserole is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook sausage & potato casserole using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sausage & Potato Casserole:
  1. Take 3-4 Potatoes *about 500g
  2. Get 1 large Carrot *thickly sliced
  3. Make ready 500 g Good Quality Sausages *Today I used Angus Beef Sausages
  4. Make ready 2 tablespoons (30 g) Butter
  5. Take 1 Onion *thinly sliced
  6. Make ready 1 clove Garlic *finely chopped
  7. Prepare 8 Mushrooms *cleaned and sliced
  8. Take 3 tablespoons Plain Flour
  9. Make ready Salt & Freshly Ground Pepper
  10. Make ready <Sauce>
  11. Prepare 2 cups Stock *Today I used Beef Stock
  12. Take Herbs of your choice *Today I used fresh Thyme
  13. Prepare 2 tablespoons Worcestershire Sauce (Lea & Perrins)
Steps to make Sausage & Potato Casserole:
  1. Preheat the oven to 200℃. Peel Potatoes and cut into chunky pieces, place on a baking tray lined with baking paper, add Carrot slices, and place the tray in the oven that is now heating up.
  2. When oven is hot, take the tray out, arrange the Sausages on the tray together with the Potato and Carrot, and place back in the oven. Bake for 10 to 15minutes.
  3. Meanwhile, melt Butter in an oven-safe shallow saucepan (*OR a frying pan) over medium heat and cook Onion and Garlic until soft. *Note: You can cook them using a frying pan and later combine everything in a baking dish.
  4. Add Mushrooms, cook for a few minutes, add Flour and stir for 1 minute, then add the Sauce ingredients and bring to the boil. Season with Salt & Pepper.
  5. Tuck in the Sausages, Potato and Carrot pieces, then place in the oven. Bake for 20 minutes or until Sausages and Potato are browned on top. *Note: You can combine everything in a baking dish, and bake.

So that is going to wrap it up with this special food sausage & potato casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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