Step-by-Step Guide to Make Any-night-of-the-week Spring onion and prosciutto flatbread

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spring onion and prosciutto flatbread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Spring onion and prosciutto flatbread is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Spring onion and prosciutto flatbread is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have spring onion and prosciutto flatbread using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spring onion and prosciutto flatbread:

1. Prepare For the dough
2. Prepare 250 g flour (and a bit for when you roll it flat)
3. Take 1 egg yolk
4. Get 4 tbsp olive oil (and a bit extra for drizzle over the dough)
5. Get 125 ml water
6. Prepare 1/2 tsp salt
7. Make ready For my topping
8. Take 150 g creme fraiche
9. Make ready 1 bunch spring onions
10. Get some prosciutto
11. Take salt, pepper

Instructions to make Spring onion and prosciutto flatbread:

1. Mix all ingredients for the dough together. And knead it. If its too sticky sprinkle a bit of flour to it. But be careful not too much, otherwise it can get too dry
3. Form the dough to a ball and brush some olive oil over. Cover and let it rest for 30 min
4. Prepare now the toppings and cut in pieces
5. Part the dough in two pieces and roll them flat out. Use a tiny bit of flour so it wont stick. Cover with creme fraiche and add the toppings. Season with salt and pepper. Put it in the preheated oven (220 degrees) for 10 min
6. If you like you can serve some dips to it or drizzle some flavourful olive oil over it. Enjoy <3

So that is going to wrap it up for this exceptional food spring onion and prosciutto flatbread recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!