Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, aloo parantha. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Aloo Parantha is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Aloo Parantha is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook aloo parantha using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Aloo Parantha:
- Get 3-4 Aloo boiled
- Take 1 teaspoon Salt
- Take 3-4 aata Dough
- Get 1/2 teaspoon Red chilli powder
- Take 1/2 teaspoon Chat masala
- Take as required Oil
Instructions to make Aloo Parantha:
- Take a bowl. Add potato, spices and mix well.
- Take atta dough.
- Add potato mixture and seal it properly.
- Roll it using rolling pin
- Make shape of Parantha
- Take tawa.
- Add ghee and make Parantha crispy
- Serve with curd. Its ready
So that is going to wrap this up for this special food aloo parantha recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
