Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sausage roll. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sausage Roll is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Sausage Roll is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sausage roll using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Roll:
- Get 1 sheet puff pastry
- Make ready 1 pack sausage (i used cocktail)
- Prepare Tomato ketcup
- Get Mustard sauce
- Get Mayonaise
- Make ready Parsley for garnish
- Make ready Egg yolk
Instructions to make Sausage Roll:
- Roll out the puff pastry
- Put on sausage on top of puff pastry
- Give some tomate ketcup, mustard sause, or mayonaise and roll up and pinching the end of pastry to seal
- Brush puff pastry with egg yolk and sprinkle parsley
- Heat oven at 200 C/gas Mark 6. Place puff pastry on baking tray. Bake for 20 minutes until golden brown
- Cut and serve it.
So that is going to wrap this up for this special food sausage roll recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
