Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fried cod with tomato sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried cod with tomato sauce is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Fried cod with tomato sauce is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have fried cod with tomato sauce using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Fried cod with tomato sauce:
- Get 1 cod fillet
- Take 2 green peppers
- Get 1 red pepper
- Get 1 onion
- Get 300 g natural minced tomato
- Get 2 eggs
- Prepare 100 g flour
- Make ready Salt
- Prepare Black pepper
- Take Herbs & seasoning
Steps to make Fried cod with tomato sauce:
- Beat the eggs and coat the cod with the flour
- Chop the onion, red and green peppers.
- In a hot pan with a little olive oil fry the tomato around 5 minutes, then add the veggies and fry 10 minutes more, do not use fried tomato cause the recipe will get too oily. Keep moving the mix frequently to avoid burning it.
- In a separate pan fry the cod with olive oil till it gets crispy. Around 5 minutes
- Add the salt, pepper and seasoning to the tomato as you like.
- Add the cod to the tomato sauce and cook it together for another 5 minutes.
- Serve accompanied with bread, it's delicious to deep it in the sauce!!!
- Enjoy!!
So that’s going to wrap this up with this exceptional food fried cod with tomato sauce recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
