How to Make Homemade Zucchine crisps

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, zucchine crisps. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Try Ellie Krieger's Zucchini Parmesan Crisps from Healthy Appetite with Ellie Krieger on Food Network � they're crispy like potato chips, but much healthier. Zucchini is one of those sneaky vegetables that taste great sweet or savory. We first made this when a neighbor gave us a HUGE zucchini he grew in. Zucchini Parmesan Crisps - A healthy snack that's incredibly crunchy, crispy and addicting!

Zucchine crisps is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Zucchine crisps is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook zucchine crisps using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Zucchine crisps:

1. Get As much zucchine as you want
2. Prepare Oil for frying
3. Prepare Flour for dusting
4. Take to taste Salt and pepper

Subscribe & check out my other videos! www.youtube.com/cookingandcrafting I am always looking for zucchini recipes, because it is my faveeee!! These Baked Parmesan Zucchini Crisps are a healthy treat - perfect for an appetizer or just a snack! These baked parmesan zucchini crisps are the perfect appetizer! Zucchinis are thinly sliced and then covered in a thin layer of freshly grated Parmesan cheese.

Steps to make Zucchine crisps:

1. Wash and slice courgettes thinly. Dry VERY well with kitchen paper
2. Heat a good amount of oil in a large pan. Dust zucchine in flour, shake off excess. Deep fry in batches until golden brown and crispy
3. Drain on kitchen paper. Season with salt and pepper and enjoy 😍

These baked parmesan zucchini crisps are the perfect appetizer! Zucchinis are thinly sliced and then covered in a thin layer of freshly grated Parmesan cheese. Similar to my keto cauliflower tots and avocado chips. Except that these zucchini crisps are the perfect fake-out to fried zucchini because they're baked instead of fried. We're trying to keep it lightened up around here.

So that’s going to wrap it up with this exceptional food zucchine crisps recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!