Steps to Prepare Any-night-of-the-week Orange & Salt Crusted Cod

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, orange & salt crusted cod. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Orange & Salt Crusted Cod is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Orange & Salt Crusted Cod is something that I have loved my entire life. They’re fine and they look fantastic.

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To begin with this particular recipe, we must first prepare a few components. You can have orange & salt crusted cod using 5 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Orange & Salt Crusted Cod:

1. Make ready 4 cod fillets
2. Prepare 3 oranges
3. Prepare 3 tbsp olive oil
4. Get Handful sea salt
5. Take Handful fresh parsley

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Instructions to make Orange & Salt Crusted Cod:

1. Peel three oranges and chop peel to small pieces.
2. Put peel in the blender and hand squeeze the juice of one orange in there.
3. Add a handful of salt.
4. Pulse before adding a handful of chopped parsley.
5. Mix well.
6. Add the cod fillets to an oven proof dish.
7. Top with orange peel mixture.
8. Drissle with olive oil before putting into a preheated oven. 20 minutes on 180 degrees for a fan oven.
9. Take out the oven and serve.

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So that’s going to wrap this up for this exceptional food orange & salt crusted cod recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!