13/12/2020 12:47

Simple Way to Make Award-winning Coated sausage rolls

by Clara Allison

Coated sausage rolls
Coated sausage rolls

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, coated sausage rolls. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Coated sausage rolls is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Coated sausage rolls is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have coated sausage rolls using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Coated sausage rolls:
  1. Take Sausages
  2. Take 1 cup flour
  3. Make ready 1/2 tsp salt
  4. Prepare 1/2 tsp yeast
  5. Take Black pepper
  6. Make ready 1/2 tbsp butter
  7. Make ready 1/2 cup milk
Steps to make Coated sausage rolls:
  1. Mix ingredients to make a bit sticky batter. Leave to rise for 15mins. Then fry sausages and cut into halves each.
  2. Deflate batter and rub some oil on ur palms, then cover each half of sausage with it, coat with flour(add a pinch of salt and black pepper in it), then dip inside milk and lastly with bread crumbs of golden morn or corn flakes. Then fry until golden brown.

So that’s going to wrap this up for this special food coated sausage rolls recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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