Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sausage rolls. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Sausage Rolls is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Sausage Rolls is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have sausage rolls using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sausage Rolls:
- Make ready 6 good quality pork sausages (not chipolatas)
- Make ready 1 packet ready rolled puff pastry
- Make ready 1 egg
- Prepare 1 tsp English mustard
Steps to make Sausage Rolls:
- Unroll the pastry and place in front of you.
- Score the pastry in half right down the middle then across with 2 lines so you have 6 areas equally spaced out. You should now have divided the pastry into 6 smaller squares.
- Spread the pastry with the English mustard
- With a sharp knife take the skin off each sausage and lay each sausage in a rectangle of pastry.
- Cut through the score marks and then roll up each sausage in the pastry. Cut each one in half to make 12 sausage rolls.
- Place on a baking sheet and brush with beaten egg.
- Bake for 25mins in oven at 180C
So that’s going to wrap it up with this special food sausage rolls recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
