Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sausage rolls. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sausage Rolls is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Sausage Rolls is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook sausage rolls using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sausage Rolls:
- Get 2 cups All Purpose Flour
- Take 1 tsp Yeast
- Prepare 1/4 Cup Sugar
- Make ready 1/4 tsp salt
- Take 1 cup warm milk
- Take 2 eggs
- Get 2 tbsp Oil
- Take 10 sausages
Steps to make Sausage Rolls:
- Add your yeast to your milk for 7 minutes to activate the yeast.
- Mix your flour, sugar and salt. Then add your milk with yeast to the flour mixture. Add one egg and begin to knead. Then cover your dough for 60minutes to proof.
- Dust your surface and roll up your dough into a huge round shape. Cut the dough into long strips.
- Roll up your sausages with the dough strips. Place on a greased baking tray. Then brush an egg over the rolled up sausages.
- Bake for 20 minutes. Enjoy
So that’s going to wrap this up for this exceptional food sausage rolls recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
