Recipe of Ultimate Sausage rolls

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sausage rolls. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sausage rolls is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Sausage rolls is something which I’ve loved my whole life.

A sausage roll is a savoury pastry snack, popular in current and former Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. I hope you enjoy this easy Sausage Rolls recipe! Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!!

To begin with this recipe, we have to first prepare a few components. You can have sausage rolls using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Sausage rolls:

1. Prepare 250 g flour
2. Take 1 tbs yeast
3. Take 2 tbs sugar
4. Take 200 ml warm water
5. Prepare Pinch salt
6. Prepare 10 g butter
7. Make ready 100 g pastry margarine

These flaky pastries stuffed with spiced sausage bake up golden brown and are delicious. Roll out purchased puff pastry dough or make your own and. Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection.

Steps to make Sausage rolls:

1. In a bowl put flour,dig a hole anywhere in the flour and put the tablespoon yeast and cover the hole with flour;add a pinch of salt on the bowl and sugar away from the yeast
2. Use French method to put pastry margarine

Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection. See more ideas about Sausage rolls, Recipes, Sausage. · Vegetarian sausage rolls never tasted so good! Spinach, chickpea and sweet potato make a wonderful combination in these tasty pastry rolls. Can anyone resist a sausage roll?

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