Recipe of Favorite My Garlic lemon,fennel fish dish & Veg. 😀

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my garlic lemon,fennel fish dish & veg. 😀. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Garlic lemon,fennel fish dish & Veg. 😀 is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. My Garlic lemon,fennel fish dish & Veg. 😀 is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have my garlic lemon,fennel fish dish & veg. 😀 using 16 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make My Garlic lemon,fennel fish dish & Veg. 😀:

1. Make ready 4 Cloves Garlic crushed
2. Take 1 kg = 2 white fish ie, cod, haddock i have used (panga fillet)
3. Make ready 1 tbls Butter
4. Get 2 tbls Lemon juice
5. Get 1 tbls fresh Basil leaves or 1 tsp dried basil
6. Prepare 1 tbls fresh chopped fennel
7. Take 5-6 , Frozen florets of Broccoli
8. Prepare 2 Corn on the cob
9. Get 1/4 Cup frozen mixed veg ie, peas, Cauliflour, carrot
10. Make ready 2 slices lemon
11. Make ready 1 Squeeze the lemon
12. Make ready 1/4 cup fresh parsley
13. Prepare 1/4 cup black cracked pepper
14. Take 12 tsp Sea salt
15. Prepare 1/4 tsp Malt vinegar
16. Take 2 tbls double cream

Instructions to make My Garlic lemon,fennel fish dish & Veg. 😀:

1. Add the butter to melt in 1 large frying pan. Add the crushed garlic and fry for 1 minute. Add the fresh chopped fennel, basil and chopped parsley
5. Add then add the vinegar, sea salt and pepper stir in and placed fish on top.
7. Then the broccoli, corn cobs, mixed veg, lemon juice and 2 slices lemon. Cover the pan and slow cook on low heat, simmer for 20 - 30 minutes.it will have a little juice from the water off the frozen veg
8. With the lid and simmering the dish is poached.
9. Take off the heat and when cooled take the fish out carefully in one piece set aside. add the cream stir in the veg.
10. Add the fish back on top and bring to the boil and lower just to heat the fish up.
11. Serve with boiled Rice or a little mashed potatoe. And a little fennel leves on top.

So that is going to wrap it up with this special food my garlic lemon,fennel fish dish & veg. 😀 recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!