How to Make Ultimate Easy Peasy Stir Fry

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, easy peasy stir fry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Peasy Stir Fry is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Easy Peasy Stir Fry is something which I’ve loved my entire life. They are fine and they look wonderful.

You can use this easy peasy stir fry sauce in all your favourite stir fries. Simply fry up your favourite protein and veggies, then add this sauce and allow it Hi and welcome to Easy Peasy Foodie! I'm Eb - a professional blogger, busy mum and passionate foodie and it is my mission in life to make cooking. Be the first to review this recipe.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy peasy stir fry using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Peasy Stir Fry:

1. Take 1 Aubergine
2. Take 1 Courgette
3. Get 1/2 Leek
4. Make ready 2 Carrots
5. Make ready 2 Portions Rice
6. Prepare 1 Chilli, Sliced
7. Make ready Splash Sesame Oil
8. Prepare 1 Tbsp Soy Sauce
9. Get 1 Lime
10. Prepare to taste Salt
11. Take 2 Spring Onions
12. Get 1 Small Handful of Cashews (Optional)

I normally enjoy these with soft noodles or naan bread. And if you like more spice add chilli powder or flakes at any time to the recipe. A delicious (and easy) recipe for beef stir-fry! Stir frying is quick, easy, and extremely versatile.

Steps to make Easy Peasy Stir Fry:

1. Put the rice on the boil with some water and a little salt
2. Slice up the veg in anyway you would like, I recommend a bit chunky to keep its flavour but still small enough to cook whilst frying.
3. With a good splash of oil heat up a non-stick pan. Let it heat up, then add the veg. Stir-fry the veggies on a high heat, then turn it down to a medium heat setting. Add the soy sauce to the veg. Cook the veg until they are soft, with some crunch to them. Take off the heat.
4. When it is cooked take the rice off the boil and drain if it needs it, drizzle a little sesame oil through the rice. Portion out your rice and veg. Finely slice the spring onion and add on top of your portion. Add a good dollop of the peanut sauce and top with the (optional) cashews.

A delicious (and easy) recipe for beef stir-fry! Stir frying is quick, easy, and extremely versatile. Stir-fries cook very quickly so you will not have time to do any dicing or slicing once you have food in the pan. Cut all of your ingredients into similarly-sized pieces to promote even cooking. My dad went to culinary arts school.

So that is going to wrap it up with this special food easy peasy stir fry recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!