Recipe of Any-night-of-the-week Carbonara alla zucchina

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, carbonara alla zucchina. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Carbonara alla zucchina is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Carbonara alla zucchina is something which I’ve loved my whole life.

Zucchini in the shape of noodles, or zoodles, is tossed in egg and pancetta for a gluten-free, grain-free zoodle carbonara. Make the zucchini noodles using a spiralizer (if not using pre-made noodles). Fry the bacon in a large skillet over medium heat until just barely. Ta en stor stekpanna och tillsätt olivoljan.

To begin with this particular recipe, we have to prepare a few ingredients. You can have carbonara alla zucchina using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Carbonara alla zucchina:

1. Prepare 500 g spaghetti
2. Make ready 1 courgette al julienne
3. Prepare 4 egg yolks
4. Make ready Small chopped onion
5. Make ready Good amount of Parmesan
6. Take Olive oil

Annyi helyen láttam már, hogy használjunk cukkinit tészta helyett akár a raguhoz vagy lasagna-hoz és olvastam olyat is, hogy a carbonara-hoz is. Carbonara kurz aufkochen und andicken lassen. Zucchini waschen und mit einem Spiral schneider zu Spaghetti. Low-Carb Zucchini Carbonara - a healthier, low-carb alternative of a popular Italian dish.

Instructions to make Carbonara alla zucchina:

1. Beat egg yolks, Parmesan and a splash of water in a bowl. Set aside. Fry onion gently in olive oil. When softened, add courgettes and cook for 3-4 mins. Remove from heat (pan must be cool)
2. Bring a pot of salted water to the boil. Cook pasta according to instructions. Drain al dente, add to courgettes. Add eggs and cook back on the heat for 1 min, mixing constantly
3. Serve with extra Parmesan if you fancy or just as it is 😀

Zucchini waschen und mit einem Spiral schneider zu Spaghetti. Low-Carb Zucchini Carbonara - a healthier, low-carb alternative of a popular Italian dish. Made with spiralized zucchini, bacon, eggs and Parmesan. Low-calorie, gluten-free, light, flavorful and delicious. Trim the zucchini and cut lengthwise into thick slices, then into small dice.

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