Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, parmesan crusted cod. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Parmesan crusted COD is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Parmesan crusted COD is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook parmesan crusted cod using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Parmesan crusted COD:
- Take cod fillets
- Take flour
- Make ready parmesan cheese
- Prepare eggs
- Prepare salt pepper herbs
Instructions to make Parmesan crusted COD:
- Pre heat oven 425 Thaw out cod
- Super easy prep work 3 bowls Flour, eggs, parmesian cheese, panko, and salt pepper herbs to taste.
- Pat dry cod fillets. Coat in this order. Flour Eggs Parmesan mix
- Bake 15 -20 minutes. Broil last 4-5 mintes for a crispy top. Pay attention to fish not to burn.
- I serve with rice and lemon. Enjoy
So that’s going to wrap it up with this special food parmesan crusted cod recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
