Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, buttered garlic cod filets. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Buttered Garlic Cod Filets is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Buttered Garlic Cod Filets is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have buttered garlic cod filets using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Buttered Garlic Cod Filets:
- Prepare 2-2 oz filets of cod (frozen or fresh)
- Take 1 tbsp butter
- Prepare Garlic Powder
- Make ready Black Pepper
- Prepare Salt
- Prepare Basil Flakes (optional)
Steps to make Buttered Garlic Cod Filets:
- Preheat oven to 425 degrees, prepare tin foil or baking sheet with Pam or other non stick product
- With thawed cod filets, gently spread 1/2 tbsp of butter on each filet (4 oz filet spread whole tablespoon)
- Coat the top of the filet that already has been buttered with garlic powder, or do to taste. (If youre a big garlic person feel free to use more)
- Sprinkle ground black pepper on filet
- Sprinkle basil flakes on to filets
- Bake for 12 minutes
So that is going to wrap it up for this exceptional food buttered garlic cod filets recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
