Easiest Way to Make Favorite Apple & Black Cherry Crumble

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, apple & black cherry crumble. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Apple & Black Cherry Crumble is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Apple & Black Cherry Crumble is something that I have loved my entire life.

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To get started with this particular recipe, we must prepare a few ingredients. You can have apple & black cherry crumble using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Apple & Black Cherry Crumble:

1. Prepare 4 Bramley cooking apples
2. Get 1 tin black cherry dessert topping
3. Make ready 1 tin raspberries
4. Prepare 40 g brown sugar
5. Make ready Crumble Topping
6. Prepare 80 g ground almonds
7. Make ready 60 g gf flour
8. Get 100 g brown sugar
9. Make ready 60 g df marg
10. Make ready 1/4 tsp cinnamon
11. Get Pinch salt

Instructions to make Apple & Black Cherry Crumble:

1. Pee and core the apples, then chop into chunks. Put the apples in a bowl and mix well with the 40g of sugar. Tip into a baking dish.
2. Add in the tinned fruit toppings.
3. In a separate mixing bowl, use your fingers to rub the marg into the dry topping ingredients. Then sprinkle the topping on your fruit.
4. Bake at 185 C for a good 45 mins. Serve with custard for a proper comfort food treat.

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