Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, shortcrust pastry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Shortcrust Pastry is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Shortcrust Pastry is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook shortcrust pastry using 3 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Shortcrust Pastry:
- Make ready 100 g butter
- Make ready 225 g flour
- Take 2-3 tbsp water
Steps to make Shortcrust Pastry:
- Tip the flour into a bowl and add the butter in small chunks
- Pinch the butter so it mixes with the flour
- This should be done when the mixture looks like breadcrumbs
- Add a bit of the water and try to bring the pastry together
- Once the pastry has all come together leave it in the fridge whilst you prepare whatever filling you wish
- Enjoy 👍
- You will need back until golden brown but check online how long whatever you are cooking takes
So that is going to wrap this up for this exceptional food shortcrust pastry recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
