Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, courgette tarte. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Courgette Tarte is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Courgette Tarte is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook courgette tarte using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Courgette Tarte:
- Prepare 1 Shortcrust pastry case
- Make ready 1 Whole courgette
- Make ready 1 Beaten egg
- Get 1/4 Red onion
- Get 1 clove Garlic
- Make ready 50 grams Feta cheese
- Take 1 dash Olive oil
- Take 1 pinch Salt and pepper
- Prepare 1/2 tsp Cumin seed
Steps to make Courgette Tarte:
- I used a ready made pastry case cos I can't make good pastry! But if making ur own, roll out and shape the pastry in a shallow pie dish and blind bake then set aside to cool.
- Thinly slice the courgette, garlic and onion. Lightly fry in a bit of olive oil then pat dry and set aside.
- Beat the egg in a jug and season with the salt and pepper. Layer the courgette, onion and garlic in the pastry case. Pour over the egg and arrange the cheese on top. Lightly grind the cumin seed in a pestle and mortar so as to release the oils and sprinkle over the top of the tarte.
- Optional, you could grate some Parmesan or Pecorino over the top. Bake in the oven for 15 mins till the egg is set.
So that’s going to wrap this up for this exceptional food courgette tarte recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
