Recipe of Quick Garlic Coleslaw

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, garlic coleslaw. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Garlic Coleslaw is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Garlic Coleslaw is something that I have loved my whole life. They’re nice and they look wonderful.

A Delicious Way to Enhance The Flavor of Sandwiches, Wraps & More! Gather chopped garlic into a mound on a cutting board and pour salt over top. Using the flat side of a chef's knife, smash the garlic and salt together and transfer to a bowl. DIRECTIONS Mix mayonnaise, vinegar, sugar, garlic, pepper and salt together in a bowl until well blended.

To get started with this recipe, we have to prepare a few components. You can cook garlic coleslaw using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Garlic Coleslaw:

1. Get Classic coleslaw mix
2. Prepare 1 1/2 cup mayonnaise
3. Take 1 1/2 tsp garlic powder
4. Prepare 1/4 tsp pink himalayan salt or regular salt
5. Make ready 1/2 tbsp apple cider vinegar
6. Get 1/2 tsp celery seed
7. Get Pinch sugar ½ tsp
8. Prepare 1/8 tsp lemon juice

Season with salt and pepper to taste. Add cabbage and carrots and mix to thoroughly combine. Whisk vinegar, sugar, mustard and salt together until sugar is dissolved. Add mayonnaise and whisk to mix.

Instructions to make Garlic Coleslaw:

1. Add your slaw mix in a small or medium bowl.
2. Add mayonnaise, garlic powder, salt, acv, celery seed lemon juice and sugar.
3. Mix well. Note: add paprika for garnish.

Whisk vinegar, sugar, mustard and salt together until sugar is dissolved. Add mayonnaise and whisk to mix. This Coleslaw recipe is crisp and refreshing, with just enough creamy dressing to bring it all together. It's a great side for many different dishes, and both picnic and potluck friendly! If you need to erase the memory of the typical stale, mayonnaise-drowned coleslaw that so often makes appearances at the grocery store and potlucks, let me.

So that’s going to wrap this up for this special food garlic coleslaw recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!