Easiest Way to Prepare Quick Red Cabbage & Corn Slaw

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, red cabbage & corn slaw. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Red Cabbage & Corn Slaw is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Red Cabbage & Corn Slaw is something which I have loved my entire life. They’re fine and they look fantastic.

Try These Delicious Recipes Made With Hellmann's® Mayonnaise! A Delicious Way to Enhance The Flavor of Sandwiches, Wraps & More! Red cabbage with apples is a traditional German side dish for pork roast and other roasts, Christmas goose, turkey, and game. It tastes even better when reheated so I usually make it the day before.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook red cabbage & corn slaw using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Red Cabbage & Corn Slaw:

1. Make ready 300 g Red Cabbage *1/6 of large head
2. Get 1 Carrot
3. Prepare 1/2 teaspoon Salt
4. Take 1/2 cup Corn Kernels *Frozen Kernels are fine
5. Get Freshly Ground Black Pepper
6. Prepare 1/2 tablespoon Sugar
7. Get 4 tablespoons Japanese Mayonnaise
8. Make ready 1 & 1/2 tablespoons Rice Vinegar

Its leaves are colored dark red/purple. However, the plant changes its color according to the pH value of the soil, due to a pigment belonging to anthocyanins. Red cabbage contains antioxidant-rich, immunity-boosting vitamin C, as well as many other important vitamins and minerals, including vitamin A and potassium. It is also low in calories and a good source of dietary fiber.

Steps to make Red Cabbage & Corn Slaw:

1. Place thinly sliced Red Cabbage and Carrot in a mixing bowl. Add Salt, mix well, then set aside for 10 minutes.
2. Add all other ingredients and mix to combine well.

Red cabbage contains antioxidant-rich, immunity-boosting vitamin C, as well as many other important vitamins and minerals, including vitamin A and potassium. It is also low in calories and a good source of dietary fiber. What's the best way to cut red cabbage? To cut red cabbage, first rinse and remove any outer leaves that are wilted or dry. Oktoberfest Red Cabbage Four generations of our family have made this dish of red cabbage and apples, known as rotkohl ("red cabbage").

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