Steps to Make Gordon Ramsay Spring onion and prosciutto flatbread

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, spring onion and prosciutto flatbread. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

These keto vegan spring onion savoury pancakes are so scrumptious as a snack or. This recipe will leave you with a divine feeling. Bread and cheese are made in heaven but what if you learn to make the bread at home?? These flatbreads are everything you want in a grown-up, restaurant-inspired pizza.

Spring onion and prosciutto flatbread is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Spring onion and prosciutto flatbread is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have spring onion and prosciutto flatbread using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spring onion and prosciutto flatbread:

1. Get For the dough
2. Get 250 g flour (and a bit for when you roll it flat)
3. Make ready 1 egg yolk
4. Take 4 tbsp olive oil (and a bit extra for drizzle over the dough)
5. Prepare 125 ml water
6. Take 1/2 tsp salt
7. Prepare For my topping
8. Prepare 150 g creme fraiche
9. Prepare 1 bunch spring onions
10. Prepare some prosciutto
11. Make ready salt, pepper

This delicious spring onion flatbread is sold all over China. Make it at home with these easy-to-follow instructions. Slice like a pizza and serve immediately with or without a dipping. Savory Scones with Gruyere, Prosciutto and Green Onion

Steps to make Spring onion and prosciutto flatbread:

1. Mix all ingredients for the dough together. And knead it. If its too sticky sprinkle a bit of flour to it. But be careful not too much, otherwise it can get too dry
3. Form the dough to a ball and brush some olive oil over. Cover and let it rest for 30 min
4. Prepare now the toppings and cut in pieces
5. Part the dough in two pieces and roll them flat out. Use a tiny bit of flour so it wont stick. Cover with creme fraiche and add the toppings. Season with salt and pepper. Put it in the preheated oven (220 degrees) for 10 min
6. If you like you can serve some dips to it or drizzle some flavourful olive oil over it. Enjoy <3

Slice like a pizza and serve immediately with or without a dipping. Savory Scones with Gruyere, Prosciutto and Green Onion Find this Pin and more on Breads by Natalie Gaba. Spring Onion Pancakes With Ginger Dipping Sauce ~ Recipe. Bet you've never made pancakes like this before!

So that’s going to wrap it up with this exceptional food spring onion and prosciutto flatbread recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!