Recipe of Any-night-of-the-week Fried rice and coleslaw

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried rice and coleslaw. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fried rice and coleslaw is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Fried rice and coleslaw is something that I’ve loved my whole life. They’re nice and they look fantastic.

Add eggs; cook and stir over medium heat until completely set. See recipes for Fried rice,coleslaw and chicken too. In a large bowl, combine the coleslaw mix, rice and apple. In a small bowl, combine the orange juice concentrate, mayonnaise, sugar and salt; pour over coleslaw mixture and toss to coat.

To begin with this recipe, we have to first prepare a few components. You can cook fried rice and coleslaw using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried rice and coleslaw:

1. Get Rice
2. Make ready Goat meat
3. Get Carrot
4. Make ready Green beans
5. Get Green pepper
6. Prepare Curry and thyme(seasoning spices)
7. Get Fried rice spice
8. Prepare Seasoning and a little vegetable oil for frying

Add rice, and a large pinch of salt, then toss thoroughly to coat with oil. Spread out rice in an even layer along the bottom (and sides if in a wok), and drizzle fish sauce and soy sauce over. From there we simply threw together the typical fried rice ingredients - soy sauce, sesame oil, green onions, garlic, and ginger to make a delicious side dish. To save time, we just used bagged shredded cabbage but if you want things more rice like you can pulse the cabbage in a food processor.

Steps to make Fried rice and coleslaw:

1. Cook meat and use stock to cook rice half way done then set aside
2. Stir fry carrot,green pepper and green beans with seasoning and spices in vegetable oil
3. Mix the fried veggies with your rice.
4. Fry coleslaw dice carrot and cabbage together, mix with mayonnaise and keep in the fridge to cool. Enjoy your meal.

From there we simply threw together the typical fried rice ingredients - soy sauce, sesame oil, green onions, garlic, and ginger to make a delicious side dish. To save time, we just used bagged shredded cabbage but if you want things more rice like you can pulse the cabbage in a food processor. In a nonstick wok or large skillet, heat the oil. Ingredients for the best fried rice. The very best fried rice, the kind that tastes like takeout, has very specific ingredients to get that signature flavor.

So that is going to wrap it up with this special food fried rice and coleslaw recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!