Step-by-Step Guide to Prepare Gordon Ramsay Vegan poached pear rocket and red onion 'pizza'

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vegan poached pear rocket and red onion 'pizza'. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegan poached pear rocket and red onion 'pizza' is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Vegan poached pear rocket and red onion 'pizza' is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook vegan poached pear rocket and red onion 'pizza' using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vegan poached pear rocket and red onion 'pizza':

1. Prepare 1 loaf vegan rye bread
2. Get 1/2 red onion sliced very thinly
3. Make ready 3 large pears
4. Get 100 ml water
5. Make ready 4 cups brown sugar
6. Prepare 50 g fresh rocket, chopped small

Instructions to make Vegan poached pear rocket and red onion 'pizza':

1. Cut the crust off each slice of bread and slice into bite size pieces. Add into a preheated oven (180degrees) for 10 minutes. In a sauce pan, add sugar and water until it's a gluey texture. Slice the pears very thin and add to the syrup and cook on very low heat for 10 minutes. Once the pear slices are a bit see-through they're ready.
2. Assemble the pizza by adding the pears first. Make sure you add a tiny bit of the syrup so it's not dry. Then add the onion.
3. Top off with chopped rocket before serving.

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