Step-by-Step Guide to Make Ultimate Posh Pobbies

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, posh pobbies. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Posh Pobbies is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Posh Pobbies is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook posh pobbies using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Posh Pobbies:

1. Prepare 300 g (8 1/2 cups, 11 oz) day old rye bread
2. Get 800 ml (3 cups) water
3. Prepare 1 can/bottle (330 ml, 1 1/2 cups, 11.2 fl oz) ale - I used Brewdog Nanny State
4. Take zest of half a lemon
5. Get large slice of grapefruit peel
6. Get 150 ml (2/3 cup) elderflower and rose pressé
7. Prepare 1 tsp fresh horseradish grated
8. Make ready 1/2 tsp lava salt
9. Make ready few leaves angelica shredded
10. Prepare to serve
11. Make ready swirl of skyr or cream (optional)
12. Prepare flowers: horseradish and elderflower (optional)

Steps to make Posh Pobbies:

1. Break the rye bread into pieces and soak in the water for at least 2-3 hours, ideally overnight.
2. In a large pot, add the soaked rye bread, beer, lemon zest, grapefruit peel, presse, horseradish and salt. Bring to a boil and then reduce to medium-low heat, stirring frequently to break up the bread and prevent the mixture from sticking to the pot as it starts to thicken.
3. Cook until the mixture is a thick porridge.
4. Pour into bowls and top with a swirl of skyr and flowers if so desired.

So that is going to wrap it up for this special food posh pobbies recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!