Simple Way to Prepare Super Quick Homemade Garlic Black Pepper and Cheese Flatbread

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, garlic black pepper and cheese flatbread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Garlic Black Pepper and Cheese Flatbread is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Garlic Black Pepper and Cheese Flatbread is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have garlic black pepper and cheese flatbread using 13 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Garlic Black Pepper and Cheese Flatbread:

1. Make ready 1 package rapid rise dry yeast
2. Make ready 1 cup warm water
3. Get 2 tablespoons granulated sugar
4. Get 3 1/2 cups all purpose flour
5. Get 1/4 cup full fat sour cream
6. Get 3/4 teaspoon salt
7. Make ready 2 tablespoons fresh grated romano cheese
8. Get 1 teaspoon fresh cracked black pepper
9. Take 2 teaspoons baking powder
10. Get 1 large egg
11. Get 4 cloves garlic, minced
12. Take 2 tablespoons olive oil, I used chili infused
13. Take 2 tablespoons butter

Steps to make Garlic Black Pepper and Cheese Flatbread:

1. Whisk yeast, warm water and sugar in a bowl. Let sit 5 minutes
2. In a large bowl whisk flour, romano cheese, salt, pepper, baking powder and garlic
3. Whisk in egg and sour cream
4. With a fork add yeast mixture until a dough forms
5. Then knead dogh on a floured surface until a soft sticky dough forms
6. Place dough in a non stick sprayed bowl and cover with plastic wrap. Place in a warm spot until doubled in size, 1 to 2 hours
8. Combine butter, melted with olive oil in a small bowl
9. Cut 8 portion of dough
10. Roll each portion into 6 to 8 inch ovals
11. Heat a non stick skillet with a brushing of the butter/ oil mixture
12. Add rolled dough, cooking just until golden then flip and cook other side about 1 to 2 minutes per side
13. This bread is delicious served with soups and stews, or topped with cheese and meats and vegetables. It also freezes well, individually wrapped

So that is going to wrap this up with this special food garlic black pepper and cheese flatbread recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!