Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, potato spinach gratin. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Potato Spinach Gratin is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Potato Spinach Gratin is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook potato spinach gratin using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Potato Spinach Gratin:
- Get 6 medium size boiled potatoes
- Make ready thinly sliced
- Prepare 1/4 cup spinach (frozen or fresh)
- Get 1/4 teaspoon black pepper
- Make ready Pinch salt
- Take 1 teaspoon finely chopped garlic
- Take 1 cup fresh cream
- Take 1/4 cup mozzarella cheese
- Make ready 1/4 cup cheddar cheese
Instructions to make Potato Spinach Gratin:
- Preheat oven to 180C - I have taken frozen spinach. - In a bowl add Cheese, spinach, cream, black pepper and salt and mix well.
- In an oven proof dish layer half of the potato slice and pour half the mixture on top. Make another layer of the remaining potatoes and pour the remaining mixture evenly on top. Sprinkle some cheese on top and bake for 15 minutes. - You can garnish with baby tomatoes and green chillies if preferred.
So that’s going to wrap this up with this special food potato spinach gratin recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
