12/08/2020 06:29

Recipe of Ultimate Chinese Stir fry couscous

by Jose Nguyen

Chinese Stir fry couscous
Chinese Stir fry couscous

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chinese stir fry couscous. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chinese Stir fry couscous is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chinese Stir fry couscous is something that I have loved my whole life.

This Spring Vegetable Couscous Stir Fry is made using simple, Spring vegetables, beans, couscous and some delicious Mexican spices for a bit of a kick. It's topped of with cilantro, fresh hot peppers, and lime juice. The hot peppers are also optional but if you couldn't already tell, the spicier the food the better in my books! Heat oil in a large skillet or wok.

To get started with this particular recipe, we have to prepare a few components. You can cook chinese stir fry couscous using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Stir fry couscous:
  1. Get Cooked/steamed couscous
  2. Prepare Washed and chopped onions
  3. Get Washed and chopped and cooked Carrots
  4. Get Washed and chopped garlic
  5. Prepare Washed and chopped sweet peppers
  6. Make ready Peas
  7. Make ready Seasonings
  8. Make ready Spices
  9. Make ready Oil
  10. Prepare Turmeric powder
  11. Take Scrambled eggs

Stir well, cook until egg has set and is thinly coating the grains of cous cous. Serve immediately and season to taste. Even the couscous is cooked in the same pan, making clean up a breeze. Broccoli is one of the favorite veggies in our house.

Steps to make Chinese Stir fry couscous:
  1. Add oil to a clean pot and let it be hot,add your cooked vegetables and add your scrambled eggs stir a little bit
  2. Add your cooked/steamed couscous add your spices and seasoning live for some minutes and then off the heat.

Even the couscous is cooked in the same pan, making clean up a breeze. Broccoli is one of the favorite veggies in our house. I love using it in broccoli salads, main courses and soups. For today's recipe, broccoli is the star of this amazing stir fry. You'll need them at your fingertips once you start cooking.

So that’s going to wrap this up with this exceptional food chinese stir fry couscous recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 All Menu. All Rights Reserved.