Steps to Prepare Ultimate Mexican Tomato Salsa

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mexican tomato salsa. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mexican Tomato Salsa is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Mexican Tomato Salsa is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have mexican tomato salsa using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Tomato Salsa:

1. Make ready tomatoes
2. Get capsicum
3. Prepare small onion
4. Take tomato sauce
5. Take coriander leaves
6. Make ready green chillies
7. Prepare pepper powder
8. Take sugar
9. Take vinegar
10. Take Salt

Steps to make Mexican Tomato Salsa:

1. First of all, wash and pat dry tomatoes and capsicum. Now roast them on naked fire. Put a wire on the gas flame and roast tomatoes and capsicum until the skin becomes black.. Take them out in a plate and when it cools down a bit, remove the skin. Do not worry if little bit of skin remains on top that will increase the smoky flavour of the Salsa.
2. Now chop it into big chunks and put it in a chilli cutter along with green chillies. You can even use manual or electric chopper Or it can be even chopped very finely with a knife on a chopping board.
3. Take it out in a bowl and add chopped onion, tomato sauce, coriander leaves, salt, pepper, sugar and vinegar. Mix everything very well.
4. Take it out in a bowl and serve or you can even refrigerate it for 2 to 3 days. Tomato salsa can be served with nacho chips as a dip or it can be even used in many mexican dishes.

So that is going to wrap it up for this special food mexican tomato salsa recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!