Recipe of Speedy Gnochhi

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, gnochhi. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Gnochhi is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Gnochhi is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook gnochhi using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Gnochhi:

1. Prepare for dough
2. Make ready potatoes
3. Get maida
4. Get salt
5. Take black pepper
6. Make ready for sauce
7. Take tomatoes
8. Prepare garlic clove
9. Prepare onion
10. Get paprika
11. Take oregano
12. Prepare salt
13. Make ready soya sauce
14. Make ready chilli sauce

Instructions to make Gnochhi:

1. Wash, and boil potatoes. Remove and peel skin. Add 1/2 tsp salt and 1/4 tsp black pepper. Mash until no lumps.
2. Sprinkle flour onto clean surface. Spread potatoes onto the surface. Add 1 cup flour, and knead into smooth dough.
3. When dough is formed, cut into equal parts. Take one part, roll into long cylinder of 1 inch thickness.
4. Cut 1 inch pieces by a knife.
5. Take a fork. Flip it over to the backside. Take one of the small pieces of dough, and gently roll over the backside of the fork. Do this until all gnochhi is formed.
6. Bring water to a boil in a pan. Add salt. As water is boiling, add gnochhi to it. Gnochhi will be done when it swells and floats to top.
7. Add cut tomatoes, chopped garlic, chopped onion, and spices to a blender. Blend until smooth.
8. Heat oil in a pan. Add blended sauce. Add in salt, oregano, soya sauce, chilli sauce and cook for one minute.
9. Add gnochhi directly to sauce. Coat and cook for 1 minute.
10. Garnish with fresh basil and serve hot.

So that is going to wrap it up for this exceptional food gnochhi recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!