Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, meatball sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Meatball Sauce is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Meatball Sauce is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have meatball sauce using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Meatball Sauce:
- Prepare 1 small onion, chopped
- Get 1 garlic clove, chopped
- Prepare 1 Bay leave
- Make ready 1 tbsp olive oil
- Take 1 tsp mustard
- Prepare 2 tbsp tomato ketchup
- Make ready 50 g grated Cheddar cheese
- Take 1 tbsp white wine vinegar
- Make ready 1/2 tin chopped tomatoes
- Prepare 1 tsp sweetener or white sugar (optional)
- Make ready 6 tbsp whole milk
Instructions to make Meatball Sauce:
- Heat the olive oil over a medium heat and add the onion, garlic and bay leave. Allow to fry for a couple of minutes.
- Add the rest of the ingredients except the cheese. Reduce the heat and simmer gently for 20-25 minutes or until the mixture has reduced and the liquid has thickened.
- Allow the mixture to cool enough to place in a blender. Remove the bay leaf and blend until the mixture is smooth. Add the sauce back to the saucepan. (Step 3 can be missed, depends on the child's preference).
- Add cooked meatballs to the mixture.
So that is going to wrap this up for this special food meatball sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
