Recipe of Speedy Curry Ketchup Sauce

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, curry ketchup sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Curry Ketchup Sauce is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Curry Ketchup Sauce is something which I’ve loved my entire life. They’re nice and they look fantastic.

Find Deals on Curry Sauces in Groceries on Amazon. The Thick, Rich, and Delicious Taste You Love. The absolute quickest way to make the curry ketchup is to just add some curry powder. Curry ketchup, also called Currygewürzketchup (curry spice ketchup) in Germany, is a spiced variant of ketchup and a common sauce in Belgium, Germany, Denmark and the Netherlands.

To get started with this particular recipe, we must first prepare a few ingredients. You can have curry ketchup sauce using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Curry Ketchup Sauce:

1. Make ready Onion *finely chopped
2. Prepare Garlic *finely chopped
3. Take Oil
4. Make ready Curry Powder
5. Get Water
6. Prepare Ketchup
7. Take Salt *OR as required
8. Take Worcestershire Sauce (Lea & Perrins)
9. Take Ground Chilli *optional, only if more heat is needed

This curry ketchup is a great sauce for lamb burgers or oven-baked French fries. It mixes the sweetness of ketchup with Sriracha hot sauce and a bit of curry. Goes great with lamb burgers with balsamic-caramelized onions and Gruyere. I like curry and I like ketchup, so I thought I'd give it a try.

Steps to make Curry Ketchup Sauce:

1. Heat Oil in a saucepan, cook Onion and Garlic over medium low heat until caramelised, or at least very soft.
2. Add Curry Powder and stir for a minute. Then add Water, Ketchup and Worcestershire Sauce. Bring to the simmer and cook until required thickness is achieved.
3. Season with Salt. Add Ground Chilli is more heat is needed.

Goes great with lamb burgers with balsamic-caramelized onions and Gruyere. I like curry and I like ketchup, so I thought I'd give it a try. I didn't know what to expect, but was pleasantly surprised. You get a good amount for the money, it's thick, and you can really taste the curry. First it hits your mouth like regular ketchup, but then the curry comes through, but not in an overpowering way.

So that’s going to wrap this up for this exceptional food curry ketchup sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!