Recipe of Favorite Tomato, Basil, Parmesan Gnocchi

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, tomato, basil, parmesan gnocchi. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Tomato, Basil, Parmesan Gnocchi is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Tomato, Basil, Parmesan Gnocchi is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have tomato, basil, parmesan gnocchi using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tomato, Basil, Parmesan Gnocchi:

1. Take Gnocchi
2. Take Parmesan Cheese
3. Make ready Chopped tomatoes
4. Take Green, Yellow, Red bell pepper
5. Take Garlic
6. Prepare Basil
7. Get Red Onion
8. Take Pasta Sauce
9. Get Olive oil

Steps to make Tomato, Basil, Parmesan Gnocchi:

1. Chop peppers, basil & onion
2. Boil saucepan of water then add Gnocchi, then heat on medium for 6 mins
3. Add olive oil to pan on medium heat add garlic, peppers & onion. stir well for 5 mins
4. Drain gnocchi, return to saucepan & add pasta sauce, stir well.
5. Serve Gnocchi to plate, top with peppers, basil, onions. Sprinkle with parmesan chesse

So that’s going to wrap this up for this special food tomato, basil, parmesan gnocchi recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!