Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, meatball sub casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Meatball Sub Casserole is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Meatball Sub Casserole is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook meatball sub casserole using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Meatball Sub Casserole:
- Get 1 tbsp oil
- Prepare 1 onion diced
- Get 1 green pepper diced
- Get 3 cloves minced garlic
- Get 2 1/2 cups marinara sauce
- Get 1/2 tsp Italian seasoning
- Take 1 can refrigerated biscuits
- Get 16 oz bag of Italian meatballs thawed
- Get 2 cups shredded mozzarella cheese
- Take 1/3 cup grated parmesan cheese
Instructions to make Meatball Sub Casserole:
- Preheat oven to 375 and lightly grease 9x13 pan
- Saute onion and pepper in skillet, add garlic for last half minute.
- Combine onion mixture, marinara sauce and Italian seasoning
- Cut biscuits into 6 pieces each and add to mixture with meatballs
- Place in baking dish and cook for 25 minutes covered with foil
- Remove foil and add cheeses. Bake an additional 15 to 20 minutes.
So that is going to wrap this up with this exceptional food meatball sub casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
