How to Make Award-winning Restaurant style egg fried rice

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, restaurant style egg fried rice. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Restaurant style egg fried rice is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Restaurant style egg fried rice is something which I’ve loved my whole life. They are fine and they look wonderful.

Special tips for making egg fried rice. Rice: This is probably the most important thing to remember while making any fried rice recipe. Fresh rice will leave your egg fried rice gluggy and sticky. Its best to use day old leftover rice that's been in the fridge overnight.

To begin with this particular recipe, we have to prepare a few ingredients. You can have restaurant style egg fried rice using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Restaurant style egg fried rice:

1. Prepare kg basmati rice
2. Make ready beans
3. Prepare carat
4. Take
5. Take small size cabbage 1
6. Get spring onion
7. Prepare soya sauce
8. Take vinegar white
9. Prepare teaspoon black pepper powder
10. Get Salt
11. Make ready green chillies
12. Take eggs

Indian Style Egg Fried Rice A simple, quick and easy rice recipe for lunch or dinner. This tasty and flavor-packed rice is made with eggs and vegetables. This is a Chinese Egg Fried Rice recipe (蛋炒饭), made in restaurant style with Wok Hei. It is a quick and simple fried rice dish that is extremely easy to prepare.

Steps to make Restaurant style egg fried rice:

1. Soc basmati rice half an hour boil the rice and keep a side fry eggs fryid add two pinch of black pepper in it 1 pinch off salt Mash eggs and keep aside another Pan add oil 3-4 tbsp oil add chop onion and stirr it add ginger garlic paste when raw smell is off add green chop beans cook half fry and carrot also half fry and cabbage and put the salt black pepper and boil rice after boiled rice then adding vinegar and soya sauce sprinkl spring onion and mix well fried egg fried rice is ready to eat
2. Enjoy with it tomato sauce
4. Please like and comment my recipes please please🙏🙏🙏🙏 please appreciate my recipes

This is a Chinese Egg Fried Rice recipe (蛋炒饭), made in restaurant style with Wok Hei. It is a quick and simple fried rice dish that is extremely easy to prepare. Make sure to get the pieces fairly small so they'll integrate into the texture like an egg would. Make the recipe without the egg, then stir in the tofu at the end. This fried rice recipe is… The simplest egg fried rice (鸡蛋炒饭) only required egg and light soy sauce, which is still a delectable meal by itself.

So that’s going to wrap this up with this special food restaurant style egg fried rice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!